Charli's Homework Project

Fish Pasta

By Charli

Ingredients 

Conchiglie/ Shell Shaped Pasta (1 whole packet)

Tinned Fish (450 g)

Tartar   sauce   (250 ml)

Capsicum   finely chopped (1 large or 2 x small)

Tomato chopped finely (2 fat ones)

Cheese chopped into small cubes (1 cup   )

Parsley /Basil finely chopped (1 hand full of each   )

Chives finely chopped (1 tbsp   )

1. Cook pasta as per packet instructions.

  2. Get a chopping board and finely chop 1 large capsicum (or 2 x different coloured smaller       capsicums).Go to your garden and pick a hand full of basil and parsley with 6 chives chop      them finely on a chopping board.

   3. Pour all your pasta and vegetables in a large bowl. Get your tin of fish open it and plop the fish in.

4. Chop up some cheese and finely tip some salt and pepper now mix.

5. Heat in microwave for 2 minutes.

6. ENJOY